Skip to main content

More right-solid
More right-solid
More right-solid
More right-solid
SHOW DETAILS
up-solid down-solid
eye
Title
Date Favorited
Creator
Books to Borrow
texts
eye 5
favorite 0
comment 0
Ephemerals: Cookbooks, Event Programs, and Directories
by Dallas Baptist Church (Dallas, N.C.)
texts
eye 754
favorite 5
comment 0
The Library of Congress
by Cary, Elisabeth Luther, 1867-1936; Jones, Annie Maria, 1856- [from old catalog] joint author
texts
eye 1,330
favorite 2
comment 0
Topics: Cookery, cbk
Books to Borrow
by Willard, John, 1915-
texts
eye 46
favorite 1
comment 0
Topics: Cookery (Game), Cookery (Venison)
THE EXPERIMENTAL OUTLINE IS FOR TEACHER USE IN PLANNING A TWO-SEMESTER COURSE TO PREPARE 11TH AND 12TH GRADE STUDENTS FOR ENTRY LEVEL COMMERCIAL FOOD PREPARATION JOBS SUCH AS FOOD SERVICE WORKERS, COOK HELPERS, CATERER HELPERS, SALAD MAKERS, BAKER HELPERS, SHORT ORDER COOKS, AND TRAY LINE WORKERS. IT WAS DEVELOPED BY VOCATIONAL HOME ECONOMICS TEACHERS AND STATE SUPERVISORS. STUDENTS LEARN THE TECHNIQUES OF QUANTITY FOOD PREPARATION AND SAFE OPERATION OF QUANTITY FOOD EQUIPMENT. SUBJECT MATTER...
Topics: ERIC Archive, Curriculum Guides, Food Service, Foods Instruction, Grade 11, Grade 12, Nutrition,...
The Magazine Rack
by Theodore Presser Company
texts
eye 17
favorite 0
comment 0
Etude Magazine was published by Theodore Presser Company between 1883 and 1957. It was a staple for music teachers throughout the country, providing articles related to music history, new developments in music, and practical teaching techniques, as well as musical scores from the classics and new pieces for beginning to advanced students. Begun as an aid for piano teachers, the magazine grew to include information and literature for vocal and instrumental enthusiasts as well. Not only is the...
Topics: radio, talking picture, Tchaikovsky
The Checklist Of Fantastic Literature is a bibliography of English and American science fiction, fantasy, and supernatural fiction books, compiled and edited by Everett F. Bleiler with a preface by Melvin Korshak and dust jacket artwork by Hannes Bok. With a print run of 1,933 copies, it was the first book from Shasta Publishers. The bibliography lists over 5,000 titles published prior to 1949. The books are listed by author and indexed by title. Willy Ley described it as "indispensable to...
Topics: Science Fiction, Fantasy, Horror, Supernatural, Reference Works
Catalog of an exhibition held at the Boston Public Library, Sept. 21-Dec. 31, 1980
Topics: Merriam, John D, Children's literature, Illustrated children's books, Illustration of books
New York Public Library
by Tchaikovsky, Peter Ilich, 1840-1893
texts
eye 1,784
favorite 3
comment 0
Topic: Piano music
Books to Borrow
by Agay, Denes
texts
eye 147
favorite 4
comment 0
For piano
Topics: Music, Music/Songbooks, General, Music / Classical, Songbooks - General, Piano music
Books to Borrow
by Benchley, Robert, 1889-1945
texts
eye 77
favorite 3
comment 0
Folkscanomy: Fringe and Off-Center
by Howard Thurston
texts
eye 2,242
favorite 5
comment 0
400 Tricks You Can Do, Blue Ribbon Books, 1940.
Topic: Magic tricks
Books to Borrow
by Kerr, Mary Brandt
texts
eye 14
favorite 2
comment 0
208 pages : 28 cm
Topic: Cooking, American
Books to Borrow
texts
eye 16
favorite 2
comment 0
viii, 124 p., [4] leaves of plates : 23 cm
Topics: Cooking (Beans), Cuisine (Haricots), Cooking (Beans)
Community Texts
by Ladies of Wesley Church, Waiuku
texts
eye 4
favorite 0
comment 0
A collection of recipes, hints, and thoughts put together from the Ladies of Wesly Church in Waiuku, New Zealand.
Topics: recipes, cookbook, cook book, cookery, cooking, hints, thoughts, Wesley, Wesley church, church
University of Alberta Libraries - The CIHM Monograph Collection
by Kingsmill-Mapleton Women's Institute
texts
eye 762
favorite 1
comment 0
Half title
Topics: Cookery, Formulas, recipes, etc, Cuisine, Conseils pratiques, recettes, trucs, etc
Ephemerals: Cookbooks, Event Programs, and Directories
by First Associate Reformed Presbyterian Church (Gastonia, N.C.)
texts
eye 335
favorite 1
comment 0
Folkscanomy: Food and Culinary Arts
by New Zealand Women's Institute
texts
eye 108
favorite 1
comment 0
The New Zealand Women's Institutes Home Cookery Book
Topics: New Zealand, Women, Institute, Home, Cookery
Books to Borrow
by None
texts
eye 5
favorite 0
comment 0
96 pages, [8] pages of plates : 27 cm
Topics: Cookies, Cooking -- Cookies
Books to Borrow
by Beta Sigma Phi,Favorite Recipes Press
texts
eye 18
favorite 1
comment 0
Includes index
Topics: Cooking, Entertaining, Menus, Handicraft, Cooking, Entertaining, Handicraft, Menus
xi, 195 pages : 23 cm
Topic: Cooking
Community Texts
by KFYR
texts
eye 14
favorite 0
comment 0
KFYR Radio 550 AM in Bismarck, ND. This station apparently put out a cookbook each year with a different theme. The 1969 edition here was "Around the World."
Topics: community cookbook, cookbook, north dakota, bismarck, radio
Books to Borrow
by Spice Islands Company
texts
eye 76
favorite 1
comment 0
Includes indexes
Topics: Cookery, Spices, Herbs
International Music Score Library Project
by Ornstein, Leo
texts
eye 138
favorite 0
comment 0
Topics: Pieces, For piano, Scores featuring the piano, For 1 player
Source: http://imslp.org/wiki/The_Deserted_Garden,_SO_152_(Ornstein,_Leo)
University of Illinois Urbana-Champaign
by Chi Omega (Evanston, Ill.) North Shore Alumnae
texts
eye 1,247
favorite 2
comment 0
Copy 2 is part of the Hermilda Listeman Cookbook Collection
Topics: Cookery, American -- Illinois, cbk
Map on end papers
Topics: Cooking, American, Cooking
Topic: Songs
Brigham Young University
by Zamecnik, J. S. (John S.), 1872-1953
texts
eye 59
favorite 0
comment 0
For piano
Source: folio
Canadian Sheet Music
by Lucas, Clarence, 1866-1947
texts
eye 49
favorite 0
comment 0
Source: folio
California Digital Library
by St. Mary's Guild, Mill Valley, Calif
texts
eye 1,529
favorite 4
comment 0
Topics: Cookery, American, cbk
American Libraries
by Amy Woodforde-Finden , Laurence Hope
texts
eye 525
favorite 0
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Source: http://books.google.com/books?id=7J4RAAAAYAAJ&oe=UTF-8
Books to Borrow
texts
eye 3
favorite 1
comment 0
1 score (64 pages) ; 30 cm
Topics: Electronic organ music, Organ music, Arranged, Popular music -- United States, Love songs,...
Canadian Sheet Music
by Dewdney, John H.
texts
eye 37
favorite 0
comment 0
Source: folio
Canadian Sheet Music
by Slater, David Dick, 1869-1942
texts
eye 37
favorite 0
comment 0
Source: folio
Books to Borrow
by Chao, Buwei Yang
texts
eye 100
favorite 4
comment 0
Originally published (B56-13268) Faber, 1956
Books to Borrow
by Mayhew, Henry, 1812-1887; Yeo, Eileen, comp; Thompson, E. P. (Edward Palmer), 1924-1993, comp
texts
eye 90
favorite 4
comment 0
Mayhew and the Morning chronicle, by E. P. Thompson.--Mayhew as a social investigator, by E. Yeo.--Selections from the Morning chronicle (p. 97-475)
Topics: Working class, Poor
Books to Borrow
by Apple, R. W. (Raymond Walter), 1934-2006
texts
eye 14
favorite 2
comment 0
Includes index
Topics: Gastronomy, Food habits, International cooking, Dinners and dining, Dinners and dining, Food...
Books to Borrow
texts
eye 12
favorite 1
comment 0
72 pages : 23 cm
Topics: Desserts -- Juvenile literature, International cooking -- Juvenile literature, Desserts,...
Books to Borrow
texts
eye 20
favorite 2
comment 0
Includes bibliographical references and index
Topics: Food, International cooking, Food -- Encyclopedias, Juvenile, International cooking --...
Books to Borrow
by Innes, Jocasta
texts
eye 13
favorite 3
comment 0
288 pages : 20 cm
Topics: Cooking, Canning and preserving, Canning and preserving, Cooking
Books to Borrow
by Millang, Theresa Nell
texts
eye 4
favorite 1
comment 0
20 leaves ; 15 x 16 cm
Topic: Brownies (Cooking)
1 score (248 pages) ; 31 cm
Topics: Folk songs, English, Folk songs, Folk music, Lullabies
Includes index
Topics: Cookery, Food, Cookery
Books to Borrow
by Chao, Buwei Yang, 1889-1981
texts
eye 20
favorite 1
comment 0
Topics: Cooking, Chinese, Gastronomy, Food, Chinese language, Chinese language, Cooking, Chinese, Food,...
California Digital Library
by Swett, Lucia Gray
texts
eye 1,817
favorite 3
comment 0
Topic: Bread
University of Leeds Library
by Green, Olive, 1874-1911; University of Leeds. Library
texts
eye 191
favorite 1
comment 0
The University of Leeds Library
Topic: Breakfasts
Books to Borrow
by Weiguang Ou
texts
eye 37
favorite 3
comment 0
Topics: Dim sum, Snack foods -- China, Cookery, Chinese -- Cantonese style
University of Leeds Library
by Ronald, Mary, 1844-1903; Ronald, Mary, 1844-1903. Century cook book; University of Leeds. Library
texts
eye 104
favorite 1
comment 0
The University of Leeds Library
Topic: Luncheons
Books to Borrow
texts
eye 38
favorite 3
comment 0
Includes index
Topic: Jewish cookery
viii, 325 pages ; 24 cm
Topics: Food -- Fat content, Low-fat diet -- Recipes, Trans fatty acids, Food -- Fat content, Low-fat diet,...
Community Texts
by Leonard Leslie Brooke
texts
eye 195
favorite 2
comment 0
Johnny Crow's Garden A Picture Book Drawn by L. Leslie Brooke copyright 1903 Leonard Leslie Brooke was born on 24 September 1862, in Birkenhead, England. His skillful and witty illustrations in Andrew Lang's Nursery Rhyme Book (1897) established his reputation as a leading children's book illustrator of pen-and-ink line drawings and watercolors. His acclaimed works include Johnny Crow's Garden (1903), "Ring O' Roses", "The Golden Goose Book", Johnny Crow's Party (1907),...
Topics: johnny crow, leslie brooks
Books to Borrow
by Tipton, Edna S. (Edna Sibley), 1885-
texts
eye 69
favorite 4
comment 0
Topic: Menus
Books to Borrow
by Huste, Annemarie
texts
eye 42
favorite 1
comment 0
Topic: Cookery
Folkscanomy: Food and Culinary Arts
texts
eye 438
favorite 4
comment 0
Vegan Cooking Mark Foy
Topics: fat, calories, cup, omg, tablespoons, syrup, rice, vitamin, desserts, brown rice, ice cream,...
New York Public Library
texts
eye 1,452
favorite 1
comment 0
NY3
Topics: Piano music, Harpsichord music, Clavichord music
Books to Borrow
texts
eye 188
favorite 6
comment 0
Original works and arrangements
Topics: Piano music, Piano music, Arranged
American Libraries
by Geo Rosey, George Rosey
texts
eye 678
favorite 1
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Source: http://books.google.com/books?id=5G0QAAAAYAAJ&oe=UTF-8
Ephemerals: Cookbooks, Event Programs, and Directories
by Wesley Memorial United Methodist Church (High Point, N.C.). United Methodist Women
texts
eye 3,217
favorite 1
comment 0
"Celebrating our 125th anniversary, Wesley Memorial United Methodist Church, 1857-1982"--Cover
Topics: Wesley Memorial United Methodist Church (High Point, N.C.), Cooking
Brigham Young University
by Rebikov, Vladimir
texts
eye 222
favorite 0
comment 0
Excerpt from the fairy play Christmas tree, originally for orchestra; arr. for piano
Topics: Piano music, Arranged, Operas
Defense Technical Information Archive
by Defense Technical Information Center
texts
eye 5
favorite 0
comment 0
Four Navy sites were compared to four equivalent civilian sites with regard to feeding concepts as assessed by average foodservice cost, menu adequacy, and customer reactions on questionnaires. Customers rated food items in their own dining hall, the same items as served in commercial restaurants, the environment in their dining hall, and the environment in commercial restaurants. The Navy's average daily food cost was $3.46, while the equivalent civilian institutions averaged $3.73, Menu...
Topics: DTIC Archive, Salter, Charles A, ARMY NATICK RESEARCH DEVELOPMENT AND ENGINEERING CENTER MA,...
Books to Borrow
by Allen, Susan Davis, author
texts
eye 5
favorite 1
comment 0
602 pages : 28 cm
Topics: Food service management, Nutrition, Food service management, Nutrition
Program aid (United States. Dept. of Agriculture)
by United States. Department of Agriculture; United States. Agricultural Research Service. Human Nutrition Research Division; United States. Bureau of Commercial Fisheries
texts
eye 299
favorite 2
comment 0
"PA-271, revised July 1958."
Topics: Quantity cooking, School lunchrooms, cafeterias, etc, School children Food
Books to Borrow
by Warfel, Marshall C
texts
eye 2
favorite 0
comment 0
xiii, 518 pages : 29 cm
Topics: Food service purchasing, Food service management, Food service management, Food service purchasing
Books to Borrow
texts
eye 62
favorite 2
comment 0
Topic: Cookery, American
Books to Borrow
by Junior League of Lake Charles; Champeaux, Rosalie Leveque; Shaddock, Craig Gorham; Carmouche, Virginia Martin
texts
eye 79
favorite 4
comment 0
Topic: Cookery, American
Books to Borrow
by Buford, Bill
texts
eye 93
favorite 5
comment 0
Cover title: Best of young British novelists 2
Topic: Novelists, English
Books to Borrow
by Ganem, Beth Carlson, 1958-
texts
eye 2
favorite 1
comment 0
x, 350 pages : 24 cm
Topics: Food service, Nutrition, Services alimentaires, Nutrition, Food service, Nutrition
The Magazine Rack
texts
eye 212
favorite 1
comment 0
Saveur 2009 07
Topics: texas, foods, chile, chili, pyles, chopped, chef, san, fresh, finely chopped, kosher salt, san...
Books to Borrow
by Olney, Richard, editor; Time-Life Books, publisher; Silver Burdett Company, distributor; Time-Life International
texts
eye 53
favorite 7
comment 0
"Third printing. Revised 1981"--Title page verso
Topics: Cooking (Beef), Cooking (Veal), Janice Bluestein Longone Culinary Archive
Wiedrick Historical Education Curriculum Collection - Textbooks
by Harris, Jessie W. (Jessie Wootten), 1888-; Speer, Elisabeth (Lacey), Mrs., author; Blood, Alice Frances, 1880- , editor
texts
eye 88
favorite 1
comment 0
41
Topic: Home Economics
Wellcome Library
by Duckitt, Hildagonda J
texts
eye 299
favorite 1
comment 0
Includes index
Topic: Cooking
University of Leeds Library
by Newnham-Davis, Lieut.-Col. (Nathaniel), 1854-1917; University of Leeds. Library
texts
eye 329
favorite 0
comment 0
The University of Leeds Library
Topic: Dinners and dining
WWII Archive
by United States. Bureau of Naval Personnel
texts
eye 362
favorite 3
comment 0
NAVPERS 10513 Steward And Cook 3c And 2c, 1946 TABLE OF CONTENTS Preface iii CHAPTER I Feeding the Navy 1 CHAPTER 2 Galley and wardroom equipment 5 CHAPTER 3 Something about nutrition 25 CHAPTER 4 Food quality 37 CHAPTER 5 Stowing and breaking out 49 CHAPTER 6 Accounting for the amounts 57 CHAPTER 7 Cooking ’round the clock 63 CHAPTER 8 Cutting meat 79 CHAPTER 9 Cooking meat 139 CHAPTER 10 Baking 155 CHAPTER II Stewards’ country 167 Quiz 175 Appendix 187 Index 199 Digitized by Google.
Topics: WWII, World War, 1939-1945, United States. Navy, World War II, United States. -- Navy -- Handbooks,...
Wellcome Library
by Kephart, Horace, 1862-1931
texts
eye 303
favorite 4
comment 0
Includes index
Topic: Cooking