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Community Texts
by Aunt Daisy (Maud Basham)
texts
eye 12,542
favorite 2
comment 1
Aunt Daisy was a well known broadcaster, writer and singer. Her radio career was from 1928-1953.
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Topic: cooking new zealand aunt daisy maud basham 1953 1950's
McGill University Library
by Van Wyck, Carolyn; Photoplay Magazine (Chicago, Ill.)
texts
eye 960
favorite 9
comment 0
44 pages : illustrations ; 22 cm
Topics: Cooking., McGill University Library Digitized Title, Cookbook Collection, Cooking
203 pages : illustrations (some color) ; 23 cm
Topics: Cooking., Desserts., Baked products., McGill University Library Digitized Title, Cookbook...
Thomas Fisher Canadiana Collection
by Pattinson, Nellie Lyle, d. 1953
texts
eye 658
favorite 2
comment 0
Includes index
Topic: Cooking, Canadian
McGill University Library
by C.H. Catelli Co; University of Waterloo. Library. Women's Studies Collection. CaOWtU
texts
eye 539
favorite 3
comment 0
36 pages : illustrations ; 16 cm
Topics: Cooking (Pasta), Cooking, Canadian., McGill University Library Digitized Title, Cookbook...
This is a series of five modules, each of which consists of six 3-hour classes in food preparation for nonmanagement personnel from institutional food services. Topics of the modules are breads and breakfasts, meats, vegetables and salads, extended meats and meat alternatives as sources of protein, and desserts. Included in each module are management of work, adjusting and following standardized recipes, preparing and proportioning food, the nutritional contribution of food, caring for and...
Topics: ERIC Archive, Behavioral Objectives, Cooking Instruction, Equipment Maintenance, Equipment...
Books to Borrow
by Rombauer, Irma von Starkloff, 1877-1962; Becker, Marion Rombauer; Becker, Ethan, 1945-; Guarnaschelli, Maria
texts
eye 416
favorite 15
comment 0
"Revised edition ... Maria Guarnaschelli ... senior editor"--Introd
Topics: Cooking, American, Kookkunst
Boston Public Library Interlibrary Loan
by Boston Public Library
texts
eye 413
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comment 0
Cover title
Topics: Cooking, American, Library employees
McGill University Library
by Pastene Company Ltd
texts
eye 404
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comment 0
16 pages : illustrations ; 21 cm
Topics: Cooking (Olive oil), Cooking, Italian., McGill University Library Digitized Title, Cookbook...
Books to Borrow
by Morrow, Kay; Hemminger, Hazel
texts
eye 318
favorite 9
comment 0
On cover: Western cook book, 250 tempting recipes, many characteristic northwestern, southwestern and Mexican recipies
Topics: Cooking, American, cbk, cbk
Thomas Fisher Canadiana Collection
by Currie, Margaret
texts
eye 315
favorite 2
comment 0
Originally published as columns in the Montreal star
Topics: Etiquette, Home economics, Cooking, Canadian
McGill University Library
texts
eye 247
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64 pages, 4 unnumbered pages of plates : illustrations ; 23 cm
Topics: Cooking, French-Canadian., Cooking -- Québec (Province) -- Gaspé Peninsula., Cooking,...
The Library of Congress
by United States. War Shipping Administration
texts
eye 218
favorite 3
comment 0
358 p. 29 cm
Topics: Cooking on ships, Baking -- United States, Cooking, American, World War, 1939-1945 -- Food supply...
National Agricultural Library
by United States. Department of Agriculture. Radio Service
texts
eye 215
favorite 5
comment 0
1 cop. each
Topic: Cooking, American
The University of Leeds Library
Topic: Cooking, English
McGill University Library
by Brown, Cynthia, 1894-1939, author
texts
eye 161
favorite 3
comment 0
52 unnumbered pages ; 23 cm
Topics: Cooking, Canadian., McGill University Library Digitized Title, Cooking, Canadian
Books to Borrow
by Ortega, Simone; Ortega, Inés; Mariscal, Javier
texts
eye 153
favorite 8
comment 0
Includes index
Topics: Regional & Ethnic - Spanish, Cooking, Food & Wine, Cooking / Spanish, Spanish Cookery,...
The Library of Congress
texts
eye 125
favorite 3
comment 0
350 p. 20 cm
Topic: Cooking, American
Books to Borrow
by Watts, Mary; Sleightholme, Dorothy
texts
eye 117
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"A second book of recipes based on the Independent Television series presented by Dorothy Sleightholme."
Topic: Cooking, British
Brigham Young University
by Conrad, Jessie
texts
eye 116
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viii, 135, [1] p. ; 20 cm
Topic: Cooking, English
McGill University Library
by March, Janet, 1903-1995, author
texts
eye 110
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188 unnumbered pages ; 25 cm
Topics: Cooking, Canadian., McGill University Library Digitized Title, Rare Books/Special Collections -...
Books to Borrow
by Moore, Eva
texts
eye 110
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Twelve recipes--one for a special day in each month
Topics: Cookies, Cookies, Cooking
[22], 133 [i.e. 145], [1] pages : 14 cm (12mo)
Topics: Cromwell, Elizabeth, -1665 -- Anecdotes, Cromwell, Oliver, 1599-1658 -- Marriage, Cromwell, Oliver,...
Community Texts
by Nancy Mayeda
texts
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Go-chi-so *Good Food* is an educational booklet about Japanese-American Cookery created by Nancy Mayeda. In this 5-1/2" x 8-1/2" xeroxed booklet, Mrs. Mayeda shared some of the Japanese culture and customs handed down to her by her family as a third generation Japanese-American. The recipes in this booklet were selected because of the easy accessibility of ingredients and also easy adaptability to the classrooms.  Published circa late 1970’s.
Topics: Japanese-American Culture, Japanese-American Cooking, Nancy Mayeda, education, Nihonmachi,...
Books to Borrow
by Pillsbury, Ann
texts
eye 87
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Originally published as Fawcett book no. 226
Topic: Cooking, American
Books to Borrow
by Hillman, Howard; Shilling, Dana, joint author
texts
eye 87
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comment 0
Bibliography: p. 257-269
Topic: International cooking
Newberry Library
by Estes, Rufus, 1857
texts
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Good things to eat, as suggested by Rufus :a collection of practical recipes for preparing meats, game, fowl, fish, puddings, pastries, etc. /by Rufus Estes, formerly of the Pullman Company private car service, and present chef of the subsidiary companies of the United States Steel Corporations in Chicago. Available online from HathiTrust Digital Library. Designed, Engraved and Printed by The Franklin Company, Chicago.--P. [1] at the end. Includes index. "Sketch of my life"--P. 7.
Topics: Cooking, American, African American cooks, Slaves, Railroads
favorite ( 1 reviews )
Topic: International cooking
Books to Borrow
texts
eye 73
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Originally published: Country fair cookbook. 1st ed. Garden City, N.Y. : Doubleday, c1975
Topics: Cooking, American, Baking
Books to Borrow
texts
eye 73
favorite 5
comment 0
Includes index
Topics: Cooking / Wine, Cooking, Desserts, Dictionaries, Courses & Dishes - Cookies, Holiday...
Books to Borrow
texts
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American ed. published under title: Cross-country cooking : favorite ethnic recipes across the continent
Topics: Cooking, Canadian, International cooking, Cuisine canadienne, Cuisine internationale
Includes bibliographical references (pages 417-441) and index
Topics: Cooking, Food & Wine -- Gastronomy -- History, Cooking, Food & Wine -- Regional &...
Books to Borrow
by Taber, Gladys Bagg, 1899-1980
texts
eye 69
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comment 0
Includes index
Topics: Regional & Ethnic - American - New England, Cooking / Wine, Cookery, Cooking
Books to Borrow
by Better Homes and Gardens Editors
texts
eye 69
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"70 years of best-loved recipes from America's best-selling cookbook"--Cover
Topic: Cooking, American
Issued under the seal of the United States Olympic Committee
Topics: Olympic Games 1980 : Moscow, Russia), Cooking
Books to Borrow
by Telephone Pioneers of America. C.P. Wainman Chapter 18
texts
eye 68
favorite 3
comment 0
Includes index
Topic: Cooking, American
McGill University Library
by Pattinson, Nellie Lyle, author
texts
eye 67
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xi, 416 pages : illustrations ; 21 cm
Topics: Cooking, Canadian., McGill University Library Digitized Title, Rare Books/Special Collections,...
Books to Borrow
by Tester, Sylvia Root, 1939-; Boman, Patricia McMahon, 1955-
texts
eye 66
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The monsters' contributions to a Halloween party provide us with suggestions for recipes, decorations, and games
Topics: Halloween decorations, Halloween cooking, Halloween, Parties
Books to Borrow
texts
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Introduction -- Treasures of the Lebanese delicatessen -- Suggested menus -- Soups -- Appetizers, dips and salads -- Fish -- Poultry and eggs -- Meat-based main courses -- Grains and vegetables -- Sauces, dressings and relishes -- Breads and desserts
Topic: Cooking, Lebanese
Books to Borrow
texts
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Includes index
Topics: Recipes, Cooking
Includes index
Topics: International cooking, Cookware
Books to Borrow
by Junior League of Mobile
texts
eye 58
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comment 0
Includes index
Topic: Cooking
316 pages 32 cm
Topic: International cooking
Books to Borrow
by Olney, Richard, editor; Time-Life Books, publisher; Silver Burdett Company, distributor; Time-Life International
texts
eye 55
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"Third printing. Revised 1981"--Title page verso
Topics: Cooking (Beef), Cooking (Veal), Janice Bluestein Longone Culinary Archive
Books to Borrow
by Richard J. Perry
texts
eye 54
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Topics: National & regional cuisine, American Regional Cookery, Cooking, Cooking / Wine, USA, Regional...
Books to Borrow
by Ellison, Virginia H; Shepard, Ernest H. (Ernest Howard), 1879-1976; Milne, A. A. (Alan Alexander), 1882-1956
texts
eye 54
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Recipes for beverages, sandwiches, desserts, soups, and meat and vegetable dishes, most of which use honey
Topics: Cooking (Honey), Cooking (Honey), Cookery
Books to Borrow
by Paul, Aileen; Hawkins, Arthur, joint author
texts
eye 52
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Simple recipes for popular dishes with sections on breakfast, lunch, dinner, dessert, party, and regional cooking. Also includes safety rules
Topics: Cooking, Cookery
Books to Borrow
texts
eye 52
favorite 3
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Shelved in Juvenile Non-fiction - Cookbooks
Topics: Courses & Dishes - Cookies, Cooking / Wine, Cooking, General, Juvenile Nonfiction / Cooking,...
Books to Borrow
by Yates, Annette
texts
eye 51
favorite 3
comment 0
Includes index
Topics: General cookery, National & regional cuisine, Regional & Ethnic - English, Scottish &...
Books to Borrow
by London, Sheryl; London, Mel
texts
eye 50
favorite 4
comment 0
Includes index
Topics: Desserts, Cooking (Fruit)
Books to Borrow
by Araldo, Josephine, 1897-
texts
eye 47
favorite 3
comment 0
Includes index
Topics: Araldo, Josephine, 1897-, Cooking, French
Books to Borrow
texts
eye 46
favorite 1
comment 0
Topic: Cooking, American
Books to Borrow
texts
eye 46
favorite 6
comment 0
64 pages : 22 cm
Topics: Cooking, American, Depressions -- 1929 -- United States -- Social life and customs, Cooking,...
The Library of Congress
texts
eye 44
favorite 5
comment 0
Topic: Cooking, American
Books to Borrow
by Donovan, Jane
texts
eye 44
favorite 3
comment 0
Topics: Courses & Dishes - Cookies, Non-Classifiable, Sale Books, Sale Adult - Cooking / Wine, Cookies
Map on end papers
Topics: Cooking, American, Cooking
Books to Borrow
by Steinkoler, Ronnie; Glassman, Sonja, ill
texts
eye 43
favorite 1
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Introduces basic cooking techniques and recipes for a variety of traditional Jewish dishes
Topics: Jewish cooking, Jewish cooking
Books to Borrow
texts
eye 43
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comment 0
Includes index
Topics: Recipes, Low-carbohydrate diet, Cookery, Nutrition And Diet, Cooking / Wine, Cooking, Health &...
Books to Borrow
texts
eye 41
favorite 2
comment 0
Includes indexes
Topics: Cooking, Cuisine, Cooking
Books to Borrow
texts
eye 39
favorite 2
comment 0
Topics: Cooking, American, Cooking, American
Books to Borrow
texts
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favorite 8
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Includes bibliographical references (p. [299]-304) and indexes
Topics: Multicultural studies, National & regional cuisine, Regional & Ethnic - General,...
Books to Borrow
by Gordon, Robert I., 1909-; Bishov, Bertha Kahn
texts
eye 35
favorite 2
comment 0
Includes index
Topics: Jewish cooking, Cooking, American, Cooking, American, Jewish cooking
Books to Borrow
texts
eye 33
favorite 1
comment 0
x, 215 pages : 24 cm
Topics: {u'10': u'Folklore', u'12': u'Community cookbooks', u'15': u'Alabama', u'14': u'Traditional...
Books to Borrow
texts
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favorite 2
comment 0
192 pages : 23 cm
Topics: Brownies (Cooking), Bars (Desserts), Cupcakes, Muffins, Bars (Desserts), Cupcakes, Muffins, Bars...
Books to Borrow
by None
texts
eye 27
favorite 3
comment 0
176 pages
Topics: Cake, Cooking, Puddings, Desserts, Cake, Cooking, Desserts, Puddings, Desserts Cookery
xvii, 334 pages : 24 cm
Topics: Cooks -- Biography, Cooking, Cooks
Books to Borrow
by Conway, Linda Glick
texts
eye 26
favorite 2
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Includes index
Topics: Cooking, Restaurants
Books to Borrow
by Martin, Ruth Marion Somers, 1914-
texts
eye 24
favorite 1
comment 0
311 pages 21 cm
Topics: Food -- Dictionaries -- Polyglot, Cooking -- Dictionaries -- Polyglot, Dictionaries, Polyglot,...
Pages 319-326 blank
Topic: Cooking
Books to Borrow
by B. J. Hanson; Jeanne Hanson
texts
eye 22
favorite 2
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Topics: Soups & starters, Cookery, Cooking / Wine, Cooking, Courses & Dishes - Soups & Stews,...
Books to Borrow
texts
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favorite 2
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Includes bibliographical references and index
Topics: Food, International cooking, Food -- Encyclopedias, Juvenile, International cooking --...
Books to Borrow
by Beta Sigma Phi,Favorite Recipes Press
texts
eye 22
favorite 2
comment 0
Includes index
Topics: Cooking, Entertaining, Menus, Handicraft, Cooking, Entertaining, Handicraft, Menus
Books to Borrow
by Chao, Buwei Yang, 1889-1981
texts
eye 22
favorite 1
comment 0
Topics: Cooking, Chinese, Gastronomy, Food, Chinese language, Chinese language, Cooking, Chinese, Food,...
Books to Borrow
texts
eye 22
favorite 1
comment 0
239 pages : 17 cm
Topics: Christmas cooking, Gifts, Christmas cooking, Gifts
Books to Borrow
by Apple, R. W. (Raymond Walter), 1934-2006
texts
eye 20
favorite 3
comment 0
Includes index
Topics: Gastronomy, Food habits, International cooking, Dinners and dining, Dinners and dining, Food...