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University of Leeds Library

Leeds University Library is one of the major academic research libraries of the UK, attracting students and scholars from around the world to its rich and extensive print, online and manuscript collections gathered during its 100 -year history.



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University of Leeds Library
by Escoffier, A. (Auguste), 1846-1935; Gilbert, Philéas; Fetu, Emile; University of Leeds. Library
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The University of Leeds Library
Topic: Cooking, French
University of Leeds Library
by Davidson, H. C; University of Leeds. Library
texts

eye 2,036

favorite 39

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v. 1. The choice of a house, the law of landlord and tenant, decoration of the house, furnishing the house -- v. 2. Furnishing the house (continued), heating and lighting, draperies and home upholstery, final decoration, the garden -- v. 3. The engagement of servants, the law of master and servant, the treatment of servants, cook's department, the larder, cookery -- v. 4. Cookery (continued), the store cupboard, servants and their duties, spring-cleaning, household economy, laundry work, the...
Topics: Home economics, Dwellings, Architecture, Domestic, Gardening, Landlord and tenant, Children,...
Original version issued in twenty-four monthly parts, Nov. 1859-Oct. 1861, first book ed. 1861
Topics: Cooking, English, Home economics
The University of Leeds Library
Topics: Gastronomy, Cooking, Menus
University of Leeds Library
texts

eye 1,662

favorite 16

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Includes index
Topic: Ice cream, ices, etc
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Surgical Instruments, Equipment and Supplies
University of Leeds Library
by Lincoln, Mary J. (Mary Johnson), 1844-1921; Lemcke, Gesine, 1841-1904; University of Leeds. Library
texts

eye 1,130

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The University of Leeds Library
Topics: Cooking, Breakfasts
The University of Leeds Library
Topics: Dictionaries, Polyglot, Food, Cooking
University of Leeds Library
by Salisbury, James Henry, 1823-1905; University of Leeds. Library
texts

eye 1,246

favorite 7

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Food, Nutrition disorders
University of Leeds Library
texts

eye 5,216

favorite 27

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The University of Leeds Library
Topics: Cooking, Indic, Housekeeping
The University of Leeds Library
Topic: Food
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Medicine, Forensic Medicine
University of Leeds Library
by Rorer, S. T., 1849-1937; University of Leeds. Library
texts

eye 1,931

favorite 13

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The University of Leeds Library
Topic: Cooking, American
University of Leeds Library
by Suzanne, Alfred; Senn, Charles Herman, 1862-1934; Buckmaster, J. C. (John Charles), 1820-; University of Leeds. Library
texts

eye 1,317

favorite 10

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Includes index
Topic: Cooking (Potatoes)
The University of Leeds Library
Topic: Cooking, English
The University of Leeds Library
Topic: Cooking, English
The University of Leeds Library
Topic: Cooking, English
University of Leeds Library
by Beeton, Mrs. (Isabella Mary), 1836-1865; University of Leeds. Library
texts

eye 1,522

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The University of Leeds Library
Topic: Cooking, British
University of Leeds Library
texts

eye 970

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Originally published in separate numbers. First collected in book form in 1821
Topics: Cooking, Vegetarianism, Cooking (Vegetables)
The University of Leeds Library
Topic: Cooking, English
University of Leeds Library
by Pneu Michelin (Firm); University of Leeds. Library
texts

eye 2,225

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The University of Leeds Library
Topic: Hotels
University of Leeds Library
by Down Brothers, London; University of Leeds. Library
texts

eye 2,201

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Equipment and supplies, Surgical instruments
The University of Leeds Library
Topics: Menus, Cooking, English, International cooking
The University of Leeds Library
Topics: Grocery trade, Grocers
University of Leeds Library
by Jardine, Jeanne; University of Leeds. Library
texts

eye 757

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The University of Leeds Library
University of Leeds Library
by Treves, Frederick, 1853-1923; Lang, Hugo; University of Leeds. Library
texts

eye 3,735

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The University of Leeds Library
University of Leeds Library
by Millet-Robinet, Cora, 1798-1890; University of Leeds. Library
texts

eye 324

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The University of Leeds Library
Topics: Gardening, Home economics, Cooking, Medicine, Popular
University of Leeds Library
by Crile, George Washington, 1864-1943; University of Leeds. Library
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eye 2,108

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Blood pressure, Intraoperative complications
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
University of Leeds Library
by Schwalbe, E. (Ernst), 1871-1920; Gruber, Georg B. (Georg Benno), 1884-1977; University of Leeds. Library
texts

eye 1,604

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Vol. 3, pts. 1-3 have various authors. Parts 2-3 have no t.p
Topic: Abnormalities
Includes index
Topics: Bakers and bakeries, Baking, Bread, Confectionery
University of Leeds Library
by Dallas, E. S. (Eneas Sweetland), 1828-1879; Kettner, Auguste; University of Leeds. Library
texts

eye 608

favorite 3

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The University of Leeds Library
Topic: Cooking
University of Leeds Library
by Wren, Jenny, writer on cookery; University of Leeds. Library
texts

eye 1,924

favorite 6

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The University of Leeds Library
Topics: Stews, Soups
University of Leeds Library
by Craven, J. B. (James Brown), 1850-1924; University of Leeds. Library
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eye 2,118

favorite 7

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The University of Leeds Library
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topic: Household employees
University of Leeds Library
by Garrett, Theodore Francis; Rawson, William A; University of Leeds. Library
texts

eye 759

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topic: Cooking
University of Leeds Library
by Dawe, W. H; University of Leeds. Library
texts

eye 1,768

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The University of Leeds Library
Topic: Cooking, Indic
University of Leeds Library
by Garrett, Theodore Francis; Rawson, William A; University of Leeds. Library
texts

eye 1,626

favorite 13

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topic: Cooking
The University of Leeds Library
Topic: Cooking, English
University of Leeds Library
by Senn, Charles Herman, 1862-1934; University of Leeds. Library
texts

eye 747

favorite 9

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Includes index
Topic: Cooking
University of Leeds Library
by Royal College of Physicians of London; Munk, William, 1816-1898; Brown, G. H; Trail, Richard Robertson, 1894-; Luniewska, Valérie; Booth, Christopher; University of Leeds. Library
texts

eye 2,728

favorite 4

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The University of Leeds Library
Topic: Physicians
University of Leeds Library
by Escoffier, A. (Auguste), 1846-1935; University of Leeds. Library
texts

eye 2,419

favorite 29

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Includes index
Topics: Cooking, French, Cooking
University of Leeds Library
by Philp, Robert Kemp, 1819-1882; University of Leeds. Library
texts

eye 603

favorite 1

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The University of Leeds Library
Topic: Home economics
University of Leeds Library
by Marshall, John, 1818-1891; University of Leeds. Library
texts

eye 1,785

favorite 16

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Anatomy, Art
The University of Leeds Library
Topic: Cooking, British
University of Leeds Library
by Garrett, Theodore Francis; Rawson, William A; University of Leeds. Library
texts

eye 692

favorite 5

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topic: Cooking
University of Leeds Library
by Stokvis, B. J (Barend Josephus); Buck, D; Moor, L. de; University of Leeds. Library
texts

eye 549

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topic: Drug therapy
University of Leeds Library
by Carême, M. A. (Marie Antonin), 1784-1833; Porter, John, fl.1834; University of Leeds. Library
texts

eye 2,233

favorite 18

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The University of Leeds Library
Topics: Confectionery, Pastry, Cake
University of Leeds Library
by Great Britain. General Register Office; Farr, William, 1807-1883; University of Leeds. Library
texts

eye 1,378

favorite 2

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Compiled by William Farr
Topic: Cholera
University of Leeds Library
by Simmons, Owen; University of Leeds. Library
texts

eye 1,449

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Owen Simmons is a pseudonym
Topics: Bread, Baked products
University of Leeds Library
by Pears (A. & F.) Limited; University of Leeds. Library
texts

eye 4,661

favorite 14

comment 1

The University of Leeds Library
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Topic: Encyclopedias and dictionaries
The University of Leeds Library
Topics: Menus, Cooking, English
Includes index
Topic: Cooking, American
University of Leeds Library
by Harris, H. G; Borella, S. P; University of Leeds. Library
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eye 1,295

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Includes index
Topics: Formulas, recipes, etc, Confectionery, Cake decorating, Baking
University of Leeds Library
by Philp, Robert Kemp, 1819-1882; University of Leeds. Library
texts

eye 1,186

favorite 6

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The University of Leeds Library
Topic: Home economics
University of Leeds Library
texts

eye 539

favorite 0

comment 0

The University of Leeds Library
Topics: General Surgery, Medicine
University of Leeds Library
by Davidson, H. C; University of Leeds. Library
texts

eye 1,011

favorite 28

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v. 1. The choice of a house, the law of landlord and tenant, decoration of the house, furnishing the house -- v. 2. Furnishing the house (continued), heating and lighting, draperies and home upholstery, final decoration, the garden -- v. 3. The engagement of servants, the law of master and servant, the treatment of servants, cook's department, the larder, cookery -- v. 4. Cookery (continued), the store cupboard, servants and their duties, spring-cleaning, household economy, laundry work, the...
Topics: Home economics, Dwellings, Architecture, Domestic, Gardening, Landlord and tenant, Children,...
University of Leeds Library
by Malgaigne, J.-F. (Joseph-François), 1806-1865; University of Leeds. Library
texts

eye 844

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The University of Leeds Library
Topic: General Surgery
Includes index
Topics: Cooking, English, Cooking, Home economics
University of Leeds Library
by New Sydenham Society; University of Leeds. Library
texts

eye 13,286

favorite 11

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Fasciculi XIV to XXVII (in continuation of the Atlas of pathology); constitute New Sydenham Society publications no.175-193(?)
favoritefavoritefavoritefavorite ( 1 reviews )
Topics: General Surgery, Pathology, Medicine
University of Leeds Library
by Great Britain. War Office; University of Leeds. Library
texts

eye 577

favorite 5

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"Issued with Army Orders dated 1st July, 1913."
Topics: Great Britain. Army. Royal Army Medical Corps, Great Britain. Army. Royal Army Medical Corps, Great...
University of Leeds Library
by Cassell & Company; University of Leeds. Library
texts

eye 508

favorite 4

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The University of Leeds Library
Topic: Home economics
University of Leeds Library
by Carême, M. A. (Marie Antonin), 1784-1833; Fayot, Charles Frédéric Alfred, 1797-1861; Plumery, Armand; University of Leeds. Library
texts

eye 2,319

favorite 9

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The University of Leeds Library
Topic: Cooking, French
University of Leeds Library
by Ross, Janet, 1842-1927; University of Leeds. Library
texts

eye 469

favorite 11

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The University of Leeds Library
Topics: Cooking (Vegetables), Cooking, Italian
University of Leeds Library
by Frere, Catherine Frances, d. 1921; University of Leeds. Library
texts

eye 2,653

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The University of Leeds Library
Topics: Cooking, Cooking, English
University of Leeds Library
by Bautte, A; University of Leeds. Library
texts

eye 456

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Advertisements on p. 214-223 at end
Topics: Appetizers, Salads, Cooking (Cheese)
University of Leeds Library
by New Sydenham Society; Power, H. (Henry), 1829-1911; Sedgwick, Leonard William, 1829-1911; Mayne, R. G. (Robert Gray), 1808-1868. Expository lexicon of the terms, ancient and modern, in medical and general science; University of Leeds. Library
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Vol.1 constitutes New Sydenham publications no. 81, 83, 87, 89, 93, 96; vol.2 no. 101, 103, 107, 111; Vol.3 no. 114, 116 118 120; vol.4 124, 130, 134, 138; vol.5 no.141, 142, 149, 155, 160, 165, 168
Topic: Dictionaries, medical
University of Leeds Library
by Bezançon, Fernand, 1868-; Labbé, Marcel, 1870-1939; University of Leeds. Library
texts

eye 551

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topics: Blood, Haematologic diseases
University of Leeds Library
by Le Bon, Gustave, 1841-1931; University of Leeds. Library
texts

eye 936

favorite 8

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The University of Leeds Library
University of Leeds Library
by Garrett, Theodore Francis; Rawson, William A; University of Leeds. Library
texts

eye 758

favorite 6

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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library
Topic: Cooking
University of Leeds Library
by Philp, Robert Kemp, 1819-1882; University of Leeds. Library
texts

eye 471

favorite 2

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The University of Leeds Library
Topic: Home economics
The University of Leeds Library
Topics: Home economics, Rural, Agriculture
University of Leeds Library
by Beeton, Mrs. (Isabella Mary), 1836-1865; University of Leeds. Library
texts

eye 3,305

favorite 29

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The University of Leeds Library
Topic: Cooking, English
University of Leeds Library
by Maitland, Agnes C. (Agnes Catherine), 1849-1906; University of Leeds. Library
texts

eye 514

favorite 7

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The University of Leeds Library
Topic: Breakfasts
University of Leeds Library
by Gouffé, Jules, 1807-; Gouffé, Alphonse; University of Leeds. Library
texts

eye 962

favorite 6

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Includes index
Topic: Cooking, French