like you. thank you. ♪ >> you're watching pbs. lidia: buon giorno. i'm lidia bastianich, and teaching you about italian food has always been my passion. the kitchen is a beautiful place to be creative, so it's endless. you should give it all the love you've got, so join me and learn how to celebrate italian style. it's going to get better and better. tutti a tavola a mangiare. venite! announcer: funding provided by... rocky coasts, and sandy beaches, calabria -- crystal-blue seas, national parks, ancient ruins, and historical sites. traditions still survive in calabria. we're dedicated to preserving atthe culinary heritage of authentic italian foods by offering over 100 specialty italian products for the american kitchen.
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