itso p iutts puts that bessine over er$1 illi bonillion nowow $1$1 billi bonil alindon w ahat we are hearingrom crstosrstorstoto ey love t expnce and wnd ar heari hng from our otors and team meers, ters,y los,ve ovg the experience. he fact that we'vee've invested in the digital kitchen and now things like the pickup windows, pickup shelves, it just provides unbelievable convenience. stuart: have we changed the way we live because of the virus? >> you know, look, i think what is going on right now is definitely people want to make sure they can have confidence in the safety of their eating experience. and then with that, because patterns for how people are doing work has changed dramatically with working from home, more and more off-premise occasions i think are going to be the game plan for the near term. i do think longer term, though, people enjoy socializing, getting back out and eating together. so you know, longer term, i think we'll see people return to some level of using the dining room. may not be the same level it was before this pandemic. but you know, i'm optimistic that