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Federal Milk Order Mo. 32
U. S. Department of Agriculture
Dairy Division
Agricultural Marketing Service
Market Administrator
303 Strauss Building
Fort Wayne, Indiana
Telephone A- 7401
Issued for Information of Producers
Who Are Not Members of Cooperative Associations
Vol. 4 No. 12
December. 1960
NOVEMBER UNIFORM PRICE $4.24
Dairy farmers who delivered Port Wayne Grade "A" milk to handlers
subject to the Fort Wayne Milk Order during November i960, will receive a mini-
mum uniform price of $4.24 per hundredweight for milk testing 3,5%. A butterfat
differential of 7.1 cents for each one- tenth of one percent that individual
tests vary above or below the 3.5% standard will be used. This minimum price
is subject to a 4 cent per hundredweight marketing service deduction and auth-
orized hauling charges. The computation of the minimum blend price is shown on
page 4 and the class prices on page 3.
The $4.24 price for November 1960, is 33 cents under the November
1959 price. It is 9 cents above the October 1960 price.
PRODUCTION AND UTILIZATION
Approved producers shipped 9,325,637 pounds of milk to the Fort
Wa 3 me market during November 1960, of which 6,274,145 pounds or 67.37o was
utilized in Class I. Production was down 4.3% from October 1960, but up 25.7%
from a year ago in November. Class I utilization of producer milk was up 0.7%
from October 1960, and up 15.8% from November 1959.
There were 862 producers on the market for November 1960, which
is 13 more than October 1960, and 62 more than in November a year ago. Average
production per farm per day was 361 pounds for November 1960. Daily farm pro-
duction for October 1960, and November 1959, was 370 pounds and 309 pounds,
respectively. Other comparable market statistics will be found on pages 2 and
3.
ADMINISTRATIVE ASSESSMENT RATE
Effective with the December 1960 milk deliveries, the administra-
tive assessment rate will be 2 cents per hundredweight. This is a decrease of
2 cents per hiindredweight from the rate that has been in effect since March
1559.
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FORT WAYNE MILK MARKET NEWS
Page 2
UTILIZATION AND CLASSIFICATION OF ALL MILK RECEIPTS
November 1960 November 1959
Reported Audited
CLASS I MILK
Milk Pounds
BF Pounds
Milk Pounds
BF Pounds
Fluid Milk
6,241,850
221,870
5,584,071
197,315
Regular Skim Milk
28,142
249
119,733
1,516
Skim Milk • Solids Added
531,502
8,526
222,114
3,180
Buttermilk
117,731
867
68,941
649
Flavored Milk/Drink
283,903
6,363
218,712
4,950
Cream Mixtures
124,650
15,146
114,635
13,777
Light Cream
16,010
3,225
18,020
3,650
Heavy Cream
16,753
6,207
13,839
4,899
Sour Cream
13,819
2,565
11,511
2,151
Egg Nog
21,200
949
21,400
1,237
Ice Cream Mix
6,080
775
4,440
602
Sub Totals
7,401,640
266,742
6,397,418
233,906
Plus Unaccounted For
879
509
1,638
1,513
Gross Total Class I Milk
7,402,519
267,251
6,399,054
235,419
Less Other Source Receipts
1,128,374
38,856
983,563
33,750
Less Overages
-0-
-0-
-0-
-0-
CLASS I PRODUCER MILK IN POOL
6.274.145
228,395
5.415.491
201.669
CIA.SS II MILK
Used by Pool Plants in the
Manufacture of Class II Items
1,229,671
17,441
3,379,856
29,444
Sales to Non-Pool Manufacturing
Plants
2,848,565
171,818
1,191,731
166,569
Inventory Variation
- 53,550
+ 1,639
+ 204,384
+ 19,945
Dumped or Livestock Feed
13,137
125
5,999
89
Class II Shrinkage
60.356
5.887
84,359
9.721
Gross Total Class II Milk
4,098,179
196,910
4,866,329
225,768
Less Other Source Receipts
1,046,308
59,676
2,862,002
133,018
Less Overages
379
379
491
491
CLASS II PRODUCER MILK IN POOL
3,051,492
136.855
2,003,836
92,259
T'^TAL PRODUCER MILK IN BOTH CLASSES
9,325,637
365,250
7.419.327
293,92.8
UTILIZATION PERCENTAGES
November , 1960
November, 1959
Milk
B. F.
Milk
B. F.
Producer Milk Utilized in Class I
67.28
62.53
72.99
68.61
Ocher Source Milk Utilized in Class
I 51.89
39.43
25.58
20.24
Producer Milk Utilized in Class II
32.72
37.47
27.01
31.39
Oiher Source Milk Utilized in Class
II 48.11
60.57
74.42
79.76
AVERAGE TESTS
Average Test of Producer Milk Class
I 3.64
3.72
Average Test of Producer Milk Class
II 4.48
4.60
Average Test of Total Producer Milk
3.92
3.96
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FORT WAYNE MILK MARKET NEWS
Page 3
STATISTICAL SUMtdARY FOR NOVEMBER, I960
November
October
November
November
1960
1960
1959
1958
Order No. 32. as Amended
Reported
Reported
Audited
Audited
Gross: Class I Milk (Lbs.)
7,402,519
7,339,236
6,399,054
6,210,496
Class II Milk
4.098,179
4,766.299
4,866.329
4.354.220
Total Gross Utilization
11,500,698
12,105,535
11,265,383
10,564,716
Total Daily Class I Milk (Lbs.)
246,751
236,750
213,302
207,017
Daily Class I Milk Compared With
i:
+ 4.2%
+ 15,7%
+ 19.2%
Receipts: Producers Class I
6,274,145
6,230,313
5,415,491
5,336,027
Class 11
3.051,492
3.517,116
2,003,836
2.415,320
Total
9,325,637
9,747,429
7,419,327
7,751,347
Other Sources
2,174,682
2,352,496
3,845,565
2,789,124
Overages
379
5,610
491
24.245
Total Receipts (Lbs.)
11,500,698
12,105,535
11,265,383
10,564,716
Daily Production (Lbs.)
310,855
314,433
247,311
258,378
Daily Production Compared With:
- 1.1%
+ 25.7%
+ 20.3%
Number of Producers
862
849
800
840
Daily Producers per Farm (Lbs.)
361
370
309
308
Producers' Average Butterfat Test 3.92%
3.74%
3.96%
3.95%
Gross Class I Milk to Producer Milk 79.4%
75.3%
86.2%
80.1%
Class II Price (3.5%)
$3,150
$3,119
$3,176
$2,908
Basic Adjustment
1.60
1.60
1.60
1.60
Supply-Demand Adjustment — -
—
+ .26
- .07
Class I Price
$4,750
$4,719
$5 .036
$4,438
Uniform Blend Price (3.57«)
$4.24
$4.15
$4.57
$3.98
Butterfat Differentials: Class
I $ .080
$ .079
$ .083
$ .075
Class
II .071
.070
.074
.067
Producer .071
.070
.074
.067
Pool Value of Producer Milk
$423,086
$420,859
$363,617
$332,665
Value of Producer Milk per Farm
491
496
455
396
Non-Fat Dried Milk Solids Price
$ .1315
$ .1308
$ .1303
$ .1278
Cheddar Cheese Price
:40bo
.3996
.3426
.3351
92- Score Butter Price, Chicago
.6147
.6077
.6393
.5802
Mft. Pay Price (4 plants)
3.150
3.119
2.981
2.881
Butter- Cheese Formula Price
3.001
2.973
3.007
2.765
Butter- Skim Powder Formula Price
3.083
3.049
3.176
2.908
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FEDERAL MILK MARKET ADMINISTRATOR
FORT WAYNE INDIATi^i MARI^flWG AREA
Page 4
United States Secretary
of Agriculture
Order No. 32, as Amended
503 Strauss Building
Fort Wayne, Indiana
Telephone A- 7401
ANNOUNCEMENT AND COMPUTATION OF UNIFORM PRICE FOR NOVEMBER. 1960
(Based on Reports of 7 Handlers)
Uniform Price $4.24 / Cwt., for 3.5% Milk
ALLOCATION AND VALUE OF PRODUCER MILK
Pounds
Value Cwt. Total Value
Class I Butterfat
Skim
Product
228,395
6.045.750
6,274,145
$81,950 $187,169.72
1-950 117.892.13
$ 4.862
$305,061.85
Class II Butterfat 136,855
Skim 2.914.637
Product
3.051.492
$71,665
0.665
$ 3.849
$ 98,077.14
19,382.33
$117.459.47
Total Producer Deliveries Pooled 9,325,637
Add ; Overage Value
Add : Other Source Assessments
Total Value of Producer Milk
Subtract : Butterfat Adjustment
Add ; Cash Balance at December 9, 1960
Subtract ; Reserve (between 4C and 5<?)
$ 4.531
$422,521.32
.003
271.61
$ 4.534
$422,792.93
.003
292.64
$ 4.537
$423,085.57
.296
27,585.42
$ 4.241
$395,500.15
.040
3,713.99
$ 4.231
$399,214.14
.041
3,807.13
Announced 3.57« Uniform Price $ 4.24 $395 ,407 .01
IMPORTANT; The announced uniform price of $4.24 cwt., is subject to a butterfat
differential of $0,071 cwt., for each i/10 of 1% butterfat content variance from
3.57o. This price is also subject to the applicable marketing service deduction
and authorized hauling charges.
PRODUCER UNIFORM PRICES AT BUTTERFAT TEST FOR NOVEMBER. 1960
(F. 0. B. Fort Wayne, Indiana)
Test
Price
Test
Price
Test
Price
Test
Price
3.25
$4.0625
3.75
$4.4175
4.35
$4.8435
4.95
$5.2695
3.30
4.0980
3.80
4.4530
4.40
4.8790
5.00
5.3050
3.35
4.1335
3.85
4.4885
4.45
4.9145
5.05
5.3405
3.40
4.1690
3.90
4.5240
4.50
4.9500
5.10
5.3760
3.45
4.2045
3.95
4.5595
4.55
4.9855
5.15
5.4115
4.00
4.5950
4.60
5.0210
5.20
5 .4470
3.50
4.24
4.05
4.6305
4.65
5.0565
5.25
5.4825
4.10
4.6660
4.70
5.0920
5.30
5.5180
3.55
4.2755
4.15
4.7015
4.75
5.1275
5.35
5.5535
3.60
4.3110
4.20
4.7370
4.80
5.1630
5.40
5.5890
3.65
4.3465
4.25
4.7725
4.85
5.1985
5.45
5.6245
3.70
4.3820
4.30
4.8080
4.90
5.2340
5.50
5.6600
R. J. Connolly
December 9, 1960 Market Administrator
